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23/12/2022 12:19 am
i already posted this on SE, so many of you have probably already seen it, BUT if you haven't:
adding a few sprinkles of Lemon-Pepper to your can of tuna dramatically increases the ease in eating it. it actually tastes almost good.
also Lemon-Pepper is GREAT on steaks and stuff! that along with Tony Chacheres are my all time 2 favorite seasonings
23/12/2022 12:36 am
Nothing makes tuna taste "good" anymore!
23/12/2022 12:55 am
I PUT IT IN MY BLENDER WHEN I MAKE MY PROTEIN SHAKE MMMMMMMM YUMMIE!!!!!!!!!
23/12/2022 1:19 am
Dunno why, but never have Tuna Fatigue - should - eat enuf of it - . Lots of sodium because of the brine, but as an alternative to lemon-pepper, try some capers (those little green things in small jars) - really good with T.!!!
23/12/2022 1:49 am
another good one is hot sauce...and lots..your tongue will be so hot you wont taste it. Even a little texas pete (which is mild as far as hot sauces go) is pretty good too.
23/12/2022 2:14 am
heh, just hold your nose. and eat it as fast as you can. Then drown it down with milk or something. 🙂
23/12/2022 2:36 am
Have to agree with Ripper. Tony Chacheres is an excellent seasoning; especially for Tuna. You can also chop up a few onions, and mix it with some dijon mustard for a change.